Comments on: Banana Bread a.k.a. Crack Bread http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/ ...be your own bailout Sun, 30 Oct 2011 02:14:02 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: GrMa Linda http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/comment-page-1/#comment-10960 GrMa Linda Tue, 28 Jun 2011 06:01:50 +0000 http://reclaimsimplicity.com/?p=1944#comment-10960 I put chopped up pecans into mine and it was fantastic! I put chopped up pecans into mine and it was fantastic!

]]> By: Mama from Mamas-Southern-Cooking.com http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/comment-page-1/#comment-5206 Mama from Mamas-Southern-Cooking.com Tue, 22 Jun 2010 22:30:25 +0000 http://reclaimsimplicity.com/?p=1944#comment-5206 I love looking a cooking blogs and I am really enjoying your site. I make banana bread all of the time and this recipe looks wonderful! Here's a tip: If you have some bananas that are good and ripe but you don't have time to use them, throw them in the freezer, peel and all. The outside will turn black but the inside will be wonderful. Just thaw and use! I love looking a cooking blogs and I am really enjoying your site. I make banana bread all of the time and this recipe looks wonderful! Here’s a tip: If you have some bananas that are good and ripe but you don’t have time to use them, throw them in the freezer, peel and all. The outside will turn black but the inside will be wonderful. Just thaw and use!

]]> By: Cherie M http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/comment-page-1/#comment-3698 Cherie M Tue, 23 Feb 2010 18:57:10 +0000 http://reclaimsimplicity.com/?p=1944#comment-3698 Great recipe! My only problem is my neighbors love it so much! I've had to bake little bitty loaves to spread the love around a bit more :) Great recipe! My only problem is my neighbors love it so much! I’ve had to bake little bitty loaves to spread the love around a bit more :)

]]> By: Kari http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/comment-page-1/#comment-2635 Kari Mon, 14 Dec 2009 14:58:18 +0000 http://reclaimsimplicity.com/?p=1944#comment-2635 Hey there! Thanks for coming by my blog! I really admire what you're doing with all the farming and gardening and living off the land. I think in years to come that knowledge will be very valuable (if what Glenn Beck says is right, we may all be living off the land!). I have a banana bread recipe I was going to post soon, too. Yours sounds delish. I don't put walnuts in mine either since my son is too little for nuts, but I love them. Just wondering, why do you think walnuts are a high risk food? Hey there! Thanks for coming by my blog! I really admire what you’re doing with all the farming and gardening and living off the land. I think in years to come that knowledge will be very valuable (if what Glenn Beck says is right, we may all be living off the land!). I have a banana bread recipe I was going to post soon, too. Yours sounds delish. I don’t put walnuts in mine either since my son is too little for nuts, but I love them. Just wondering, why do you think walnuts are a high risk food?

]]> By: sandhillsis http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/comment-page-1/#comment-2615 sandhillsis Sun, 13 Dec 2009 14:30:56 +0000 http://reclaimsimplicity.com/?p=1944#comment-2615 Marianne ~ God bless ya, you just can't listen to everything I say. I don't like walnuts, my family likes them even less. They taste funny to us so we call them high risk food. Never mind they are great for you and are a great source of protein. :) I 'might could' sneak some peanuts or pecans into my recipes, but I won't. I don't want to risk an uprising three to one. Normal people would say...walnuts optional. But I'm not normal. So it stands as high risk food here in my wheat field. Thanks for asking. Sis Marianne ~ God bless ya, you just can’t listen to everything I say. I don’t like walnuts, my family likes them even less. They taste funny to us so we call them high risk food. Never mind they are great for you and are a great source of protein. :) I ‘might could’ sneak some peanuts or pecans into my recipes, but I won’t. I don’t want to risk an uprising three to one.

Normal people would say…walnuts optional. But I’m not normal. So it stands as high risk food here in my wheat field.

Thanks for asking.
Sis

]]> By: Marianne http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/comment-page-1/#comment-2608 Marianne Sun, 13 Dec 2009 07:17:49 +0000 http://reclaimsimplicity.com/?p=1944#comment-2608 Sis, what do you mean about walnuts being a high risk food? Sis, what do you mean about walnuts being a high risk food?

]]> By: sandhillsis http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/comment-page-1/#comment-2565 sandhillsis Thu, 10 Dec 2009 19:40:17 +0000 http://reclaimsimplicity.com/?p=1944#comment-2565 Monny Phutus--Oh thank you. While we were snowed in the last couple of days I made one batch which makes 3 loaves, They were gone in less than 48 hours. Cwazy! Monny Phutus–Oh thank you. While we were snowed in the last couple of days I made one batch which makes 3 loaves, They were gone in less than 48 hours. Cwazy!

]]> By: Monny Phutus http://reclaimsimplicity.com/2009/12/banana-bread-a-k-a-crack-bread/comment-page-1/#comment-2563 Monny Phutus Thu, 10 Dec 2009 19:01:21 +0000 http://reclaimsimplicity.com/?p=1944#comment-2563 I LOVE your banana bread. That applesauce in there must make the difference. Yummmmm. Sounds good! I LOVE your banana bread. That applesauce in there must make the difference. Yummmmm. Sounds good!

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